Every time I work late at night, my stomach is always hungry. I've eaten enough take away. In the first chapter, all kinds of flour are included. I make a kind of hand torn bread with bean paste as a preparation. When I'm hungry, I tear a piece ... ...
The five elements of Changxia belong to soil. It is the period of the year when moisture and heat are the most vigorous. The spleen of human body also belongs to earth. The spleen dominates the long summer. The long summer weather is rainy. The ... ...
In the summer when barbecue and I are just a handful of cumin, a cup of red bean sauce is really necessary.
Boil a pot of lingering. Who can solve your lovesickness? I think. Red bean sand is supposed to circle again and again. It's smooth and dense when the fire is slow. Long red beans dispel dampness. Round red beans replenish blood. But only from t... ...
Crispy egg yolk is the most popular snack in my family. I can't help it. It's Crispy layer by layer. It's delicious at the entrance. My best friend yelled many times that she wanted to eat yolk crisp. Let's start. But the same thing I used to ma... ...
Hongdou medicine can clear away heat and detoxify, invigorate the spleen and stomach, diuresis and detumescence, ventilate and remove irritation. It can treat dysuria, spleen deficiency and edema, beriberi and so on. It has been concerned by peo... ...
I like the colorful color of pumpkin. Pumpkin has rich meanings. Pumpkin is rich in nutrition and tastes sweet and delicious. Often eat pumpkin can detoxify, make skin plump and elastic, can beauty and lose weight. Pumpkin can enhance body immun... ...
There are red beans at home. I decided to do it temporarily. So I didn't use water bubble in advance. After washing, I steamed them in a pot directly. Then I boiled them until they bloom and pressed them into bean paste.
Speaking of Tanabata, I think of the story of Cowherd and weaver girl. I still remember the night sky on the Maldives coast last summer. The stars were low and twinkling. There was no need to look for them. The Milky way just appeared in front o... ...
After making the mango mousse cup, there is still a little cream left to make the cream muffin. This muffin is not very sweet. But the milk smell is very good. I made it with gongs and red bean sauce. You can fold it up and pour yogurt on it and... ...
Recently, I suddenly like bean paste. But the wife who bought it out is too sweet. So I made it by myself. This picture is from Baidu. It's ugly
This is my first time to make Dousha. I usually buy it outside occasionally. I always feel impure. Because I have a cooking machine. Today I do it myself. It's not as hard as I think. The taste is always better than the outside.
Delicacy delicacy, my WeChat official account. I'll check my daily food menu and downsizing experience after I have noticed.
I made the bean paste to make the yolk crisp. Do it by yourself
。 The coming moon cake rose ~ how can it be short of yolk crisp? It depends on the individual with butter or lard ~ before making pastry, I liquefy the oil. Today, there is no liquefying ~ room temperature softening for direct use ~ ~ ~ it's als... ...
I made 10 of this recipe
When it's true, it's true. When it's true, it's true. It's true, it's false, it's true. Ha ha ha, it's a bit winding. True, false and golden pumpkin. This is a real pumpkin dinner bag. It's filled with bean paste.